Griffith, Linda
URI(s)
Variants
- Griffith, Linda Chesney
Additional Information
Birth Place
- Pittsfield, Mass.
Associated Language
- English
Field of Activity
Cooking
Occupation
Food writer
Exact Matching Concepts from Other Schemes
Closely Matching Concepts from Other Schemes
Sources
- found: he best of the Midwest, 1990:CIP t.p. (Linda Griffith)
- found: ClevelandSeniors.com, viewed 29 Apr. 2011(Meet Linda Chesney Griffith; Since 1983 Linda Griffith has been professionally involved in the art and business of food. She writes regularly about food and wine for "Currents," a widely circulated life style publication in greater Cleveland. With her husband, Fred Griffith, she has written five books. The most recent is Garlic Garlic Garlic (Houghton Mifflin, 1998). Their earlier books were The Best of the Midwest (Viking, 1990), The New American Farm Cookbook (Viking 1993), etc. Born and raised in Pittsfield, Massachusetts; she studied art history at Western Reserve University; she was the director of the Cuyahoga County Hospital Foundation, etc.) - http://www.clevelandseniors.com/home/meetlinda.htm
Instance Of
Scheme Membership(s)
Collection Membership(s)
Change Notes
- 1989-08-09: new
- 2011-04-20: revised
Alternate Formats