Diet
From Library of Congress Subject Headings
Diet
- Here are entered works on the food and drink regularly consumed by an individual or group of people. Works on the sum of the physiological processes involved in the assimilation and utilization of nutrients for proper body functioning and health are entered under [Nutrition.] The latter heading may be subdivided by place to indicate the nutritional status of a group of people in the place.
URI(s)
- http://id.loc.gov/authorities/subjects/sh85037853
- info:lc/authorities/sh85037853
- http://id.loc.gov/authorities/sh85037853#concept
Instance Of
Scheme Membership(s)
Collection Membership(s)
Broader Terms
Narrower Terms
Related Terms
Exact Matching Concepts from Other Schemes
Closely Matching Concepts from Other Schemes
LC Classification
- RA784
- TX360-TX360.5
General Notes
- Here are entered works on the food and drink regularly consumed by an individual or group of people. Works on the sum of the physiological processes involved in the assimilation and utilization of nutrients for proper body functioning and health are entered under [Nutrition.] The latter heading may be subdivided by place to indicate the nutritional status of a group of people in the place.
Example Notes
- Note under [Nutrition]
Change Notes
- 1986-02-11: new
- 1994-06-20: revised
Alternate Formats
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