- Bean family (Plants)
- Pea family (Plants)
- Pulse crops
- Pulse family (Plants)
Exact Matching Concepts from Other Schemes
Closely Matching Concepts from Other Schemes
Earlier Established Forms
- found: Stubbendieck, J.L. Common legumes of the Great Plains, c1989: p. xxi (The group of plants comprising the legumes have been variously treated. Conventionally, most taxonomists included all legumes in one family, the Fabaceae or Leguminosae. The large family was subdivided into the three subfamilies Mimosoideae, Caesalpinioideae, and Papilionoideae ... Other taxonomists have elevated these subfamilies to full family ranking in accordance with the International Legume Conference held at the Royal Botanic Gardens, Kew, England, in 1978. As a result, most authors now recognize three families of legumes: Mimosaceae (Mimosa family), Caesalpiniaceae (Caesalpina Family), and Fabaceae (Bean Family))
- found: Engler Syl. Pflanz.: p. 230 (Leguminosae (Fabaceae), subfam. Faboideae; syn: Papilionaceae, Papilionatae, Lotoideae)
- found: Web 3 (pea family: Leguminosae)
- 2004-04-07: new
- 2004-05-13: revised
The LC Linked Data Service welcomes any suggestions you might have about terminology used for a given heading or concept.
Would you like to suggest a change to this heading?
Please provide your name, email, and your suggestion so that we can begin assessing any terminology changes.
Fields denoted with an asterisk (*) are required.