Quantity cooking
From Library of Congress Subject Headings
Quantity cooking
- Here are entered general works solely on the preparation of food in large quantities. Works on the preparation, delivery, and serving of ready-to-eat foods in large quantities outside of the home are entered under [Food service.]
URI(s)
- http://id.loc.gov/authorities/subjects/sh85109451
- info:lc/authorities/sh85109451
- http://id.loc.gov/authorities/sh85109451#concept
Instance Of
Scheme Membership(s)
Collection Membership(s)
Variants
Cooking for large numbers
Quantity cookery
Broader Terms
Related Terms
Exact Matching Concepts from Other Schemes
Closely Matching Concepts from Other Schemes
Earlier Established Forms
- Quantity cookery
LC Classification
- TX820
General Notes
- Here are entered general works solely on the preparation of food in large quantities. Works on the preparation, delivery, and serving of ready-to-eat foods in large quantities outside of the home are entered under [Food service.]
Example Notes
- Note under [Food service]
Change Notes
- 1986-02-11: new
- 2010-06-17: revised
Alternate Formats
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