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Bibframe Instance

Title
A foodie's guide to capitalism understanding the political economy of what we eat
Identified By
Lccn: 2017034675
Isbn: 9781583676592 (pbk)
Isbn: 1583676597 (pbk)
Isbn: 9781583676608 (hardcover)
Isbn: 1583676600 (hardcover)
Local: 1373950
Supplementary Content
Includes bibliographical references and index.
Note
Physical details: illustrations
Dimensions
21 cm
Extent
280 pages
Provision Activity
Publication: New York (State) 2017
Publication: New York: Monthly Review Press
Publication: [Oakland, CA]: Food First Books; [2017]
Responsibility Statement
Eric Holt-Giménez
Media
unmediated
Issuance
single unit
Carrier
volume
Admin Metadata
Generation Process: DLC marc2bibframe2 v2.5.0
Status: changed
Encoding Level: full
Identified By: bf:Local, 20000052
Change Date: 2018-04-25T10:24:40
Creation Date: 2017-09-11
Description Language: English
Description Modifier: United States, Library of Congress
Description Authentication:
Non-rendered Predicates: lclocal:d906 lclocal:d925 lclocal:d955 bf:assigner lclocal:d985