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Bibframe Work

Title
The food revolution
Type
Text
Monograph
Contribution
Robbins, John (Contributor)
Subject
Food of animal origin--United States (LCSH)
Food habits--United States (LCSH)
Language
English
Illustrative Content
Illustrations
Geographic Coverage
United States
Classification
LCC: TX371 .R63 2001
DDC: 613.2/62 full
Could not render: bf:status
Supplementary Content
bibliography
index
Content
text
Authorized Access Point
Robbins, John The food revolution
Admin Metadata
Generation Process: DLC marc2bibframe2 v2.5.0
Status: changed
Encoding Level: full
Description Conventions: Anglo-American cataloguing rules
Identified By: bf:Local, 12328906
Change Date: 2009-01-29T07:59:32
Creation Date: 2001-02-27
Description Modifier: United States, Library of Congress
Description Authentication:
Non-rendered Predicates: lclocal:d906 lclocal:d925 lclocal:d955 lclocal:d955 bf:assigner