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Bibframe Work

Title
Risk assessments of Salmonella in eggs and broiler chickens Risk assessments of Salmonella in eggs and broiler chickens.
Type
Text
Language
English
Illustrative Content
illustrations
Classification
LCC: QR201.S25 R575 2002 (Source: dlc)
QR201.S25 R542 2002 (Source: dnal)
Identified By
Lccn: 2003469620
Table Of Contents
v. 1. Interpretative summary
v. 2. [Main work].
Authorized Access Point
World Health Organization. Risk assessments of Salmonella in eggs and broiler chickens
Authorized Access Point Variant
Food and Agriculture Organization of the United Nations. Risk assessments of Salmonella in eggs and broiler chickens