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Bibframe Work

Title
Bioactive molecules in plant foods Bioactive molecules in plant foods
Type
Text
Language
English
Illustrative Content
illustrations
Classification
LCC: QK898.B54 B563 2012 (Source: dlc)
QK898.B54 B57 2012 (Source: dnal)
DDC: 580 full (Assigner: dlc)
Identified By
Lccn: 2012010676
Table Of Contents
Plant bioactives in Chinese dietary herbs / Junzeng Zhang ... [et al.]
Seed storage proteins as sources of bioactive peptides / Janitha Wanasundara, P.W.M.L.H.K. Marambe
Bioactivity of flaxseed lignans / Farah Hosseinian, Ed S. Krol, Dave Oomah
Chemistry and bioactivity of food phytoalexins / Chibuike C. Udenigwe, Rotimi E. Aluko
Bioactivity of alkylresorcinols / Rania Agil, Farah Hosseinian
Seabuckthorn (Hippophae rhamnoides) and its products: a powerhouse of phytochemicals / Florence Ojiugo Uruakpa, Alphonsus Utioh.
Authorized Access Point
Uruakpa, Florence Ojiugo. Bioactive molecules in plant foods