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Bibframe Work

Title
Bitterman's field guide to bitters and amari
Other Titles (e.g. Variant)
Field guide to bitters and amari
Type
Text
Monograph
Contribution
Bitterman, Mark (Author Photographer)
Schloss, Andrew, 1951- (Author)
Barboza, Clare (Photographer)
Subject
Cocktails (LCSH)
Bitters (LCSH)
Bitters (FAST)
Cocktails (FAST)
Genre Form
Cookbooks (FAST)
Cookbooks (LCGFT)
Language
English
Illustrative Content
Illustrations
Classification
LCC: TX951 .B595 2015
DDC: 641.87/4 full
Could not render: bf:status
Supplementary Content
index
Content
text
still image
Summary
"The most comprehensive handbook available on selecting, understanding, mixing, and cooking with bitters, for everyone from professional bartenders and chefs to casual entertainers and home cooks." -- Amazon.com
Table Of Contents
Building your own bitters and amari
Bitters-forward cocktails
Cooking with bitters
The field guide to bitters
The field guide to amari.
Authorized Access Point
Bitterman, Mark Bitterman's field guide to bitters and amari
Admin Metadata
Generation Process: DLC marc2bibframe2 v2.5.0
Status: changed
Encoding Level: minimal
Identified By: bf:Local, 18606450
Change Date: 2017-04-20T13:13:40
Creation Date: 2015-05-06
Description Language: English
Description Modifier: United States, Library of Congress
Description Authentication:
Non-rendered Predicates: bf:assigner