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Bibframe Work

Title
Nutrition economics Nutrition economics :
Type
Text
Subject
Nutrition policy.
Nutrition--Economic aspects.
Food supply--Economic aspects.
Ernährungspolitik
Lebensmittelindustrie
Lebensmittelmarkt
Language
English
Illustrative Content
illustrations
Classification
LCC: TX359 .B33 2017 (Source: dlc)
DDC: 338.1/9 full
Identified By
Lccn: 2017287388
Content
text (Source: rdacontent)
Summary
"Nutrition Economics: Principles and Policy Applications establishes the core criteria for consideration as new policies and regulations are developed, including application-based principles that ensure practical, effective implementation of policy. From the economic contribution of nutrition on quality of life, to the costs of malnutrition on society from both an individual and governmental level, this book guides the reader through the factors that can determine the success or failure of a nutrition policy." --publisher's website.
Authorized Access Point
Babu, Suresh Chandra, Nutrition economics
Authorized Access Point Variant
Gajanan, Shailendra N., Nutrition economics
Hallam, J. Arne, Nutrition economics