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Bibframe Work

Title
La cucina carnica
Type
Text
Monograph
Contribution
Adami, Pietro (Contributor)
Subject
Cooking, Italian--Northern style (LCSH)
Cooking, Austrian (LCSH)
Cooking--Carnic Alps Region (Italy and Austria) (LCSH)
Carnic Alps Region (Italy and Austria)--Social life and customs (LCSH)
Language
Italian
Illustrative Content
Illustrations
Geographic Coverage
Italy
Austria
Classification
LCC: TX723 .A29 1985
DDC: 641.5945/38 full
Could not render: bf:status
Supplementary Content
bibliography
index
Content
text
Authorized Access Point
Adami, Pietro La cucina carnica
Admin Metadata
Generation Process: DLC marc2bibframe2 v2.5.0
Status: changed
Encoding Level: full
Description Conventions: Anglo-American cataloguing rules
Identified By: bf:Local, 3344882
Change Date: 2010-08-18T06:49:28
Creation Date: 1986-09-30
Description Modifier: United States, Library of Congress
Non-rendered Predicates: lclocal:d906 bf:assigner