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Bibframe Work

Title
Ensuring safe food
Type
Text
Subject
Food adulteration and inspection--Government policy--United States.
Food poisoning--United States--Prevention.
Food contamination--United States.
Language
English
Illustrative Content
illustrations
Geographic Coverage
United States
Classification
LCC: TX531 .C587 1998
TX531.N38 1998 (Source: dnal)
DDC: 363.19/2 full (Assigner: dlc)
Identified By
Lccn: 98086932
Authorized Access Point
Committee to Ensure Safe Food from Production to Consumption (U.S.) Ensuring safe food
Authorized Access Point Variant
National Research Council (U.S.) Ensuring safe food
National Academy of Sciences (U.S.) Ensuring safe food