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1. Santoso, Stefu The evolution of Jakarta's street food

 BIBFRAME Works
 Work
Text
Monograph		 23577985
2. Santoso, Stefu The evolution of Jakarta's street food Tanjung Priok, Jakarta: Red and White Publishing; 2023

 BIBFRAME Instances
 Instance 23577985
3. "Indian Food Heritage: History, Evolution, Influences and Modern Trends" (Conference) (2018 : Noida, India) Indian food heritage New Delhi: Bharti Publications

 BIBFRAME Instances
 Instance 20896459
4. Murshid, K. A. S. Liberalization and foodgrain imports Dhaka: Food Management & Research Support Project, Ministry of Food, Govt. of the People's Republic of Bangladesh, International Food Policy Research Institute; 1999

 BIBFRAME Instances
 Instance 13676282
5. Richardson, James W. The Evolution of farm programs and their theoretical impacts on food prices, exports, and price stability College Station, Tex: Agricultural and Food Policy Center, Dept. of Agricultural Economics, Texas Agricultural Experiment Station, Texas Agricultural Extension Service, Texas A&M University; [1991]

 BIBFRAME Instances
 Instance 3918355
6. Food and Agriculture Organization of the United Nations Evolution des techniques de la pêche italienne Rome: Organisation des Nations Unies pour l'alimentation et l'agriculture; 1987

 BIBFRAME Instances
 Instance 571684
7. Harris, Marvin, 1927-2001 Food and evolution Philadelphia: Temple University Press; 1987

 BIBFRAME Instances
 Instance 4295908
8. Bordiga, Matteo Food aroma evolution - Electronic Resource

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 Instance
Print
Electronic
Electronic		 21046304
9. Bordiga, Matteo Food aroma evolution Boca Raton: CRC Press/Taylor & Francis Group; 2020

 BIBFRAME Instances
 Instance 21045366
10. Walcher, Dwain N., 1915- Food, nutrition, and evolution New York: Masson Pub. USA; c1981

 BIBFRAME Instances
 Instance 4679177
11. Breach, Jen The evolution of food Vero Beach: Rourke Educational Media; [2023]

 BIBFRAME Instances
 Instance 22336812
12. Reynolds, J. Eric Socio-economic effects of the evolution of Nile perch fisheries in Lake Victoria Rome: Food and Agriculture Organization of the United Nations; 1988

 BIBFRAME Instances
 Instance 1989626
13. Chopra, R. N., 1918- Evolution of food policy in India Delhi: Macmillan; 1981

 BIBFRAME Instances
 Instance 2803575
14. Catholic Relief Services. Africa Regional Office. Evolution of the food-aided nutrition program in sub-Sahara Africa Nairobi, Kenya: Catholic Relief Services-USCC; 1980

 BIBFRAME Instances
 Instance 987285
15. Commission of the European Communities A Study of the evolution of concentration and prices in the food and beverages industries for Denmark Brussels: Commission of the European Communities; 1978

 BIBFRAME Instances
 Instance 1907127
16. Quinn, G. (Gerard) A study of the evolution of concentration and prices in the food distribution industry for the Republic of Ireland Brussels: Commission of the European Communities

 BIBFRAME Instances
 Instance 4197536
17. Development Analysts Ltd A Study of the evolution of concentration in the food distribution industry for the United Kingdom Brussels: Commission of the European Communities

 BIBFRAME Instances
 Instance 4145515
18. Instituttet for fremtidsforskning (Denmark) A study of the evolution of concentration in the Danish food processing industry Brussels: Commission of the European Communities; 1976-

 BIBFRAME Instances
 Instance 2726520
19. Commission of the European Communities. Directorate General for Competition. A Study of the evolution of concentration in the Danish food distribution industry Brussels: Commission of the European Communities; 1976

 BIBFRAME Instances
 Instance 4228277
20. Smith, Louis P. F. (Louis Patrick Frederick) A study of the evolution of concentration in the Irish food industry, 1968-1973 [Brussels?]: Commission of the European Communities, Directorate-General Competition; 1975

 BIBFRAME Instances
 Instance 364165


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