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BIBFRAME Instances
24
BIBFRAME Works
23
Name Authority
2
Subject Headings
1
Type
Instance
24
Monograph
23
Text
23
Work
23
Authority
3
Conference Name
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Deprecated
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2
Simple Type
2
Complex Subject
1
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1
LCSH - General
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11
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Results: 1-20 of 50
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Label
Dataset
Type
Subdivision
Identifier
1.
AWWA Seminar on Identification and Treatment of Taste and Odor Compounds (1989 : Los Angeles, Calif.) Proceedings Denver, CO: The Association; c1989
BIBFRAME Instances
Instance
3893262
2.
Mau, David P. (David Phillip) Surface-water-quality conditions and relation to taste-and-odor occurrences in the Lake Olathe watershed, northeast Kansas, 2000-02 Reston, Va: U.S. Geological Survey; 2004
BIBFRAME Instances
Instance
13744991
3.
Dixon, Mike Evaluation of integrated membranes for taste and odor and toxin control Denver, CO: Water Research Foundation; [2012]
BIBFRAME Instances
Instance
17454432
4.
West Virginia Pulp and Paper Company. Industrial Chemical Sales Division. Taste and odor control in water purification. New York; [1947]
BIBFRAME Instances
Instance
Print
8347897
5.
ASTM Committee E-18 on Sensory Evaluation of Materials and Products Compilation of odor and taste threshold values data Philadelphia: The Society; c1978
BIBFRAME Instances
Instance
2722867
6.
Stahl, William Herbert, 1913- Compilation of odor and taste threshold values data Philadelphia: American Society for Testing and Materials; [1973]
BIBFRAME Instances
Instance
2669704
7.
Taylor, W. D. (William Dee) Early warning and management of surface water taste-and-odor events Denver, CO: AWWA Research Foundation/American Water Works Association/IWA Pub; c2006
BIBFRAME Instances
Instance
14376788
8.
Dietrich, Andrea M. Practical taste-and-odor methods of routine operations Denver, Colo: AWWA Research Foundation, American Water Works Association; c2004
BIBFRAME Instances
Instance
13695851
9.
Suffet, I. H. Taste and odor in drinking water supplies Denver, CO: AWWA Research Foundation, American Water Works Association; c1996
BIBFRAME Instances
Instance
4483197
10.
Christensen, Victoria G. Water quality and relation to taste-and-odor compounds in the North Fork Ninnescah River and Cheney Reservoir, south-central Kansas, 1997-2003 Reston, Va: U.S. Geological Survey; 2006
BIBFRAME Instances
Instance
14420730
11.
Booth, Stephen, 1969- Diagnosing taste and odor problems Denver, CO: American Water Works Association; 2011
BIBFRAME Instances
Instance
Deprecated
16576842
12.
Zander, Amy K. Hollow fiber stripping analysis (HFSA) for taste and odor quantification Denver, CO: AWWA Research Foundation and American Water Works Association; c1996
BIBFRAME Instances
Instance
4958304
13.
Dietrich, Andrea M. Taste-and-odor problems associated with chlorine dioxide Denver, CO: The Foundation, American Water Works Association; c1991
BIBFRAME Instances
Instance
2972112
14.
Lalezary-Craig, Shala Air stripping, oxidation and activated carbon adsorption studies for removal of taste and odor organics from water 1987
BIBFRAME Instances
Instance
4813750
15.
Bartels, J. H. M. (Jeroen H. M.) Taste and odor in drinking water supplies Denver, CO: AWWA Research Foundation, American Water Works Association; c1989
BIBFRAME Instances
Instance
2461247
16.
American Water Works Association Handbook of taste and odor control experiences in the US and Canada Denver: The Association; c1976
BIBFRAME Instances
Instance
3657169
17.
Christensen, Victoria G. Water quality and relation to taste-and-odor compounds in the North Fork Ninnescah River and Cheney Reservoir, south-central Kansas, 1997-2003 Reston, Va: U.S. Geological Survey; 2006
BIBFRAME Instances
Instance
23339211
18.
National Council of the Paper Industry for Air and Stream Improvement (U.S.) The measurement of phenolic substances and the significance of their presence in pulp mill effluents on taste and odor in receiving waters New York: National Council of the Paper Industry for Air and Stream Improvement; 1973
BIBFRAME Instances
Instance
398803
19.
Beussink, Amy M. Relations between hydrology, water quality, and taste-and-odor causing organisms and compounds in Lake Houston, Texas, April 2006-September 2008 Reston, Va: U.S. Dept. of the Interior, U.S. Geological Survey; 2011
BIBFRAME Instances
Instance
17180479
20.
Baker, Robert Andrew, 1925- Taste and odor in water [Philadelphia]: Franklin Institute, Laboratories for Research and Development; [1961]
BIBFRAME Instances
Instance
776119
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