Prudhomme, Paul

URI(s)

• http://id.loc.gov/authorities/names/n84007452

Additional Information

• http://id.loc.gov/rwo/agents/n84007452

• Birth Date

  1940-07-13

• Death Date

  2015-10-08

• Birth Place

  Opelousas (La.)

• Associated Language

  English

• Field of Activity

  Cooking, Cajun




• Occupation

  Cooks

Exact Matching Concepts from Other Schemes

• http://viaf.org/viaf/sourceID/LC%7Cn++84007452#skos:Concept

Closely Matching Concepts from Other Schemes

• Paul Prudhomme Label from public data source Wikidata
• Prudhomme, Paul

Sources

• found: His Chef Paul Prudhomme's Louisiana kitchen, c1984:t.p. (Paul Prudhomme)
• found: New York times WWW site, viewed Oct. 13, 2015(in obituary published Oct. 8: Paul Prudhomme; b. July 13, 1940, near Opelousas, La.; d. Thursday [Oct. 8, 2015], New Orleans, aged 75; chef who put the cooking of Louisiana, especially the Cajun gumbos, jambalayas, and dirty rice he grew up with, on the American culinary map)

Instance Of

• MADS/RDF PersonalName
• MADS/RDF Authority
• SKOS Concept

Scheme Membership(s)

• Library of Congress Name Authority File

Collection Membership(s)

• Names Collection - Authorized Headings
• LC Names Collection - General Collection

Change Notes

• 1984-04-27: new
• 2015-10-13: revised

Alternate Formats

• RDF/XML (MADS and SKOS)
• N-Triples (MADS and SKOS)
• JSON (MADS/RDF and SKOS/RDF)
• MADS - RDF/XML
• MADS - N-Triples
• MADS/RDF - JSON
• SKOS - RDF/XML
• SKOS - N-Triples
• SKOS - JSON
• MADS/XML
• MARC/XML