Batters (Food)
URI(s)
- http://id.loc.gov/authorities/subjects/sh85012407
- http://id.loc.gov/authorities/sh85012407#concept
Broader Terms
Related Terms
Closely Matching Concepts from Other Schemes
Sources
- found: Work cat.: Batter and breading, 1983.
- found: Web. 3:p. 186.
- found: Am. dict. culinary(A mixture of dry and liquid ingredients beaten together and thin enough to pour)
LC Classification
- TP451.B38
Instance Of
Scheme Membership(s)
Collection Membership(s)
Change Notes
- 1986-02-11: new
- 2010-06-14: revised
Alternate Formats