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Bibframe Instance

Title
Changing meat cultures: food practices, global capitalism, and the consumption of animals
Identified By
Lccn: 2021052827
Isbn: 9781538142653 (clothalk. paper)
Isbn: 9781538142660 (electronic) (canceled or invalid)
Supplementary Content
Includes bibliographical references and index.
Note
Physical details: illustrations
Dimensions
24 cm
Extent
vii, 216 pages
Provision Activity
Publication: Maryland 2021
Publication: Lanham: Rowman & Littlefield; [2021]
Responsibility Statement
edited by Arve Hansen and Karen Lykke Syse
Media
unmediated
Issuance
single unit
Carrier
volume
Admin Metadata
Generation Process: DLC marc2bibframe2 v2.5.0
Status: changed
Encoding Level: full
Identified By: bf:Local, 22316973
Change Date: 2023-05-05T09:17:20
Creation Date: 2021-11-19
Description Language: English
Description Modifier: United States, Library of Congress
Description Authentication: Program for Cooperative Cataloging
Assigner: United States, Library of Congress