Bibframe Instance

Title

Art de faire le beurre et les meilleurs fromages

Identified By

Lccn: 2023525847

OclcNumber: on1289089785

OclcNumber: 1289089785

OclcNumber: 38940847(canceled or invalid)

OclcNumber: 1255711671(canceled or invalid)

Note

physical details: illustrations

Some contributions translated from English

Dimensions

22 cm

Extent

viii, 332 pages, 6 leaves of plates (4 folded)

Provision Activity

Publication: France 1833

Publication: Paris: Chez Madame Huzard, imprimeur-libraire, 1833

Responsibility Statement

par MM. Anderson, Twamley, Desmarets, Chaptal, Villeneuve, Huzard fils, Grognier, Bonafous, d'Angeville, etc.

Media

unmediated

Could not render: bf:code

Issuance

single unit

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Carrier

volume

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Edition Statement

Deuxième édition

Admin Metadata

Status: new

Date: 1991-04-02

Agent:

Admin Metadata

Status: changed

Date: 2024-06-26T12:47:59

Description Modifier: United States, Library of Congress

Admin Metadata

Generation Process: https://github.com/lcnetdev/marc2bibframe2/releases/tag/v2.7.0

Status: changed

Date: 2024-08-02T06:48:50.693-04:00

Agent: United States, Library of Congress, Network Development and MARC Standards Office

Admin Metadata

Encoding Level: full

Description Level: http://id.loc.gov/ontologies/bibframe-2-3-0/

Description Conventions: ISBD: International standard bibliographic descriptionResource description and access

Identified By: bf:Local, 23722385

Description Language: English

Description Authentication: pcc

Bibframe Instance

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