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Bibframe Work

Title
Gesellschaft und Ernährung um 1000 : eine Archäologie des Essens
Type
Text
Subject
Food habits--History--To 1500--Exhibitions.
Civilization, Medieval--Exhibitions.
Cooking, Medieval--Exhibitions.
Gastronomy--History--To 1500--Exhibitions.
Diet--History--To 1500--Exhibitions.
Dinners and dining--History--To 1500--Exhibitions.
Agriculture--History--To 1500--Exhibitions.
Language
German
Illustrative Content
illustrations
maps
Geographic Coverage
Europe
Classification
LCC: GT2853.E8 G47 2000 (Source: dlc)
Identified By
Lccn: 2002329425
Responsibility Statement
herausgegeben von Dorothee Rippmann und Brigitta Neumeister-Taroni
Authorized Access Point
Rippmann, Dorothee. Gesellschaft und Ernährung um 1000 : eine Archäologie des Essens